{"product_id":"ps-seasoning-smoky-mesquite-jerky-kit-copy","title":"LEM Backwoods® Meat Cure","description":"\u003cp\u003e\u003cspan\u003eBackwoods® Meat Cure can be used in making sausage, pepperoni, jerky, bacon, ham, and brines. Our meat cure is a combination of about 94% salt and 6% sodium nitrite, which give meat the pink \"cured\" color that we're all familiar with in sausage and snack sticks. Often referred to as Prague Powder #1 or Insta Cure #1, our meat cure aids in the preservation of meat and helps:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eReduce the risk of botulism in meat\u003c\/li\u003e\n\u003cli\u003eSlightly aid the preservation of meat\u003c\/li\u003e\n\u003cli\u003eEnhance the flavor of the finished product\u003c\/li\u003e\n\u003cli\u003eGive the finished product a pink \"cured\" color. (If cure is not used, your sausage will be a grey color)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003cb\u003eHow do I use it?\u003c\/b\u003e\u003cbr\u003e1 oz. of Cure for 25 lbs. of meat or a scant 1\/4 teaspoon (1.1 g) for 1 lb. of meat. Do NOT overuse.\u003cbr\u003e\u003cb\u003eDirections for Use:\u003c\/b\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eFor Sausage:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eMix LEM Cure, seasoning and water until well blended and then mix with meat. Stuff and smoke or cook sausage to internal temperature of 165 degrees F.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFor a Standard or 20% Brine:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eFor 100 lbs. of meat, mix 4 ozs. of Backwoods® Cure, 1 1\/2 lbs. of salt, 1\/4 lb. of sugar and 2 gallons of water. The salt and sugar levels may be adjusted to the desired final taste. Other spices or seasonings can be added for flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb\u003eDoes not contain gluten or MSG.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSave 10% on this item when you buy this item along with one of the \u003ca href=\"https:\/\/www.lemproducts.com\/product\/briner-buckets\/bacon-ham-seasoning\" target=\"_blank\"\u003eBriner Buckets\u003c\/a\u003e. No promo code is needed. Just add both to your cart for the discount.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eSPECS\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIngredients: Salt, Sodium Nitrite (6%), Red 3, And Less Than 2% Silicon Dioxide As A Processing Aid.\u003c\/li\u003e\n\u003cli\u003eDoes not contain gluten or MSG\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"LEM","offers":[{"title":"4 oz","offer_id":51463433912615,"sku":"619609","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0672\/1755\/5751\/files\/product-media-387483.jpg?v=1780640465","url":"https:\/\/trianglehardware.com\/products\/ps-seasoning-smoky-mesquite-jerky-kit-copy","provider":"Clinton True Value","version":"1.0","type":"link"}